Dr. Karl Tiefenbacher

Karl Tiefenbacher headed Franz Haas’s (see below) R&D team for over 25 years. He has been working with Haas on the development of Evanesce’s packaging material and recently retired from Haas. He is the author of “The Technology of Wafers and Waffles” (ISBN: 9780128094389) and is regarded as a global expert in mass production of moulded food products.